Programme guide
About this programme
In New Orleans, Gordon has just 24 hours to create a fresh, modern dining room, set up a grab-and-go coffee station and whip up an exciting new menu.
About the programme: Gordon Ramsay drives to struggling restaurants across the country in his state-of-the-art mobile kitchen and command center, Hell On Wheels, and tries to bring them back from the brink of disaster – all in just 24 hours.

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